The Honey

The honey is sourced from the “Apicoltura Tre Colli” and is attentively produced following the organic standards by the agronomist Massimo Mirabile, in the natural uncontaminated environment of the Valgraziosa, surrounded by the olive groves of the Fattoria San Vito.
The “millefiori” variety of honey is infused with the scent of spring, with nuances of elderflower, wisteria and rosetrees.